TechCrunch+ roundup: Cell-cultured meat, alternative financing, avoiding tech debt
TechCrunch
JANUARY 11, 2022
You don’t need to be a scientist to understand the impacts of factory farming: if you’ve been near a North Carolina hog waste lagoon or driven past the enormous cattle feedlot in Coalinga, CA, the smell travels for miles. Is cell-cultured meat ready for prime time? Thanks very much for reading, Walter Thompson.
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